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Asset write on fetch
- Sunflower oil50%—›
- Basilic italien28%—
- Cashew nuts11%—
- Sel fromage Pecorino5.5%—
- Sheeps milk2.8%—
- Salt1.2%—›
- Rennet1.6%—›
- Pine nuts2.8%—
- Garlic1.4%—›
- Antioxidant0.7%—
- Vitamin C0.7%—›
- Preservative0.3%—
- E2020.3%—
- Acidity regulator0.3%—
- E3300.3%—
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Huile de tournesol, basilic italien (28%), noix de cajou, sel fromage Pecorino (lait de brebis, sel, présure) pignons, ail, antioxydant: acide ascorbique; conservateur: sorbate de potassium; correcteur d'acidité: acide citrique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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