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Pasta & Bruschetta Asperges, Tomate, Parmesan
Greenveil's read: consider avoiding.
- High
- Sunflower oil35%—›
- Tomato pulp21%—
- Asparagus18%—›
- Onion11%—›
- Milk powder9.5%—
- Parmigiano Reggiano4%—
- Salt0.8%—›
- Dextrose0.4%—›
- Corn starch0.2%—›
- Acidity regulator0.2%—
- E2700.2%—
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huile de tournesol, pulpe de tomate (21%), asperges (18%), oignons, lait en poudre, Parmigiano Reggiano AOP 4%, sel, dextrose, amidon de maïs, correcteur d'acidité : acide lactique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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