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- Wheat flour type 037.5%—
- Sugar31.3%—›
- Chocolate25%—›
- Sugar14.3%—›
- Cocoa paste5.4%—
- Cocoa butter2.7%—›
- Fat reduced cocoa powder1.3%—
- Émulsionnant0.7%—
- Soya lecithin0.3%—›
- Sunflower lecithin0.3%—›
- Flavouring0.3%—
- Natural vanilla flavouring0.3%—
- Egg3.1%—›
- Butter1.6%—›
- Honey0.8%—›
- Raising agent0.4%—
- E503ii0.4%—
- Salt<0.1%—›
- Natural lemon flavouring0.3%—
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Farine de _blé_ tendre type 0, sucre, chocolat 25% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsionnant : lécithine de _soja_ et lécithine de tournesol, arômes, arômes naturels de vanille), _œufs_, _beurre_ (contient du _lait_), miel, poudre à lever : bicarbonate d'ammonium, sel et arômes naturels de citron.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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