Purée de pêche de vigne (50%) (pêche de vigne, sucre, antioxydant : acide ascorbique), eau, sucre, sirop de glucose, sirop de sucre inverti, maltodextrine, dextrose, épaississants (gélatine, farine de caroube, gomme de guar, gomme de cellulose), protéines de LAIT.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
