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Creme dessert au caramel beurre salé
Greenveil's read: consider avoiding.
- High
- Lait de nos vaches pasteurisé et non homogénéisé70%—
- Caramel beurre salé10%—
- Cane sugar5%—›
- Native corn starch5%—
- Skimmed milk powder5%—
- Thickener5%—
- E4075%⚠ Low
- Algae extract5%—›
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_Lait_ de nos vaches pasteurisé et non homogénéisé, caramel _beurre_ salé* 10%, sucre de canne issu du commerce équitable*, amidon de maïs natif*, _lait_ écrémé en poudre*, épaississant : carraghénane (extrait d'algues)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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