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- Semi skimmed milk50%—
- Crème Anglaise Vanille15%—
- Oréo®7.5%—
- Flour3.8%—›
- Wheat starch1.9%—›
- Palm oil0.9%—›
- Cocoa0.5%—›
- E3220.5%—
- Sunflower lecithin0.2%—›
- Soya lecithin0.2%—›
- Skimmed milk powder7.5%—
- Single cream7.5%—
- Sugar6.3%—›
- Glucose3.1%—›
- Emulsifier3.1%—
- E4711.6%—
- Carob seed flour0.8%—
- E4010.4%—
- E4120.2%—
- E4070.2%⚠ Low
Show original label text
Lait Demi Écrémé, Crème Anglaise Vanille (15%), Oréo® (Farine et Amidon de Blé, Huile végétale de Palme, Cacao, Lecithines de Tournesol et Soja) (15%), Lait en Poudre Écrémé, Crème liquide, Sucre, Glucose, Émulsifiant (Mono et Diglycérides d’acides Gras, Farine de Graine de Caroube, Alginate de Sodium, Gomme de Guar, Carraghénanes) – Contient du Lait, Gluten, Soja
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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