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- Semi hard cheeses56.3%—
- Paste29.2%—
- Rizirano mlijeko13.5%—
- Salt6.8%—›
- Lactic ferments3.4%—
- Rennet1.7%—›
- Firming agent1.7%—
- E5091.7%—
- Water21.9%—›
- Butter10.9%—›
- Whey powder5.5%—
- Emulsifying salts2.7%—
- E4501.4%⚠ Low
- E4521.4%⚠ Low
- Acidity regulator1.4%—
- E3390.7%⚠ Low
- E3300.7%—
- Može sadržavati tragove lizozima0.7%—
- Cuvati na temperaturi od +2°C do +8°C0.7%—
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Polutvrdi sir (paste - rizirano mlijeko, kuhinjska sol, mljekarske kulture, sirilo, učvršćivač: kalcijev klorid), voda, maslac, sirutka u prahu, emulgatorske soli (E450, E452), regulatori kiselosti (E339, E330). Može sadržavati tragove lizozima (iz jaja). Cuvati na temperaturi od +2°C do +8°C.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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