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- Water50%—›
- Semmelbrot40%—
- Wheat flour38.9%—›
- Salt0.6%—›
- Yeast0.6%—›
- Palm fat5%—
- Wheat flour2.5%—›
- Salt0.6%—›
- Onion0.6%—›
- Egg powder0.6%—
- Skimmed milk powder0.4%—
- Parsley0.2%—›
- Spice0.1%—›
- Thickener<0.1%—
- E412<0.1%—
- Acid<0.1%—›
- E270<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- Rice flour<0.1%—›
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Wasser, 40% Semmelbrot (Weizenmehl, Speisesalz, Hefe), Palmfett, Weizenmehl, Speisesalz, Zwiebelpulver, Volleipulver, Magermilchpulver, Petersilie, Gewürze, Verdickungsmittel: Guarkernmehl, Säuerungsmittel: Milchsäure, Konservierungsmittel: Kaliumsorbat, Reismehl
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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