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Marzipan Schwarzbrot mit Zartbitter-Schokolade
Greenveil's read: consider avoiding.
- High
- Almond48%—›
- Sugar26%—›
- Dark chocolate16%—
- Cocoa paste9.3%—
- Sugar3.3%—›
- Cocoa butter1.7%—›
- Whole milk powder0.8%—›
- Emulsifier0.4%—
- Soya lecithin0.4%—›
- VaniIIe-Extrakt0.4%—
- Invert sugar syrup5%—›
- Alcohol5%—›
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_Mandeln_ 48%, Zucker, Zartbitter-Schokolade 16% (Kakaomasse, Zucker, Kakaobutter, _Vollmilchpulver_, Emulgator: _Soja_-Lecithine, VaniIIe-Extrakt), Invertzuckersirup, Alkohol.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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