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  1. Products
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  3. Pizza Pollo
Pizza Pollo
Dr. oetker norge as·Frozen Foods · 4001724820000

Pizza Pollo

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour39.8%—›
  • Tomato puree23%—
  • Cheese11%—›
  • Mozzarella8.3%—
  • Edam2.8%—
  • Chicken breast9.5%—›
  • Chicken breast5.3%—›
  • Sunflower oil2.1%—›
  • Salt1%—›
  • Tomato0.5%—›
  • Spice0.3%—›
  • Herbes aromatiques0.1%—
  • Sugar<0.1%—›
  • Flavouring<0.1%—
  • Spinach4.8%—›
  • CRÈME épaisse4.8%—
  • Colza oil3.6%—›
  • Tomato cubes1.8%—
  • Corn0.9%—›
  • Water0.5%—›
  • Baker S yeast0.2%—
  • Salt0.1%—›
  • Basil<0.1%—›
  • Sugar<0.1%—›
  • Modified starch<0.1%—›
  • Garlic—›
  • Oregano—›
  • Paprika—›
  • Cayenne pepper—›
  • Hydrolysed vegetable protein—
  • Maltodextrin—›
  • E150—
  • Barley malt vinegar—
  • Barley malt extract—
  • Vin doux—
  • Vinegar—›
  • Flavouring—
Show original label text

Farine de BLÉ, 23% purée de tomate, 11% FROMAGE (MOZZARELLA, EDAM), 9,5 % poitrine de poulet mariné (poitrine de poulet, huile de tournesol, sel, tomates en poudre, épices, herbes aromatiques, sucre, arôme), épinards, CRÈME épaisse, huile de colza, tomates en morceaux, maïs, eau, levure de boulangerie, sel, basilic, sucre, amidon modifié, ail, origan, paprika, poivre de Cayenne, protéines végétales hydrolysées, maltodextrine, caramel, vinaigre de malt d'ORGE, extrait de malt d'ORGE, vin doux, vinaigre, arôme,

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02Cheese, Cheddar, ext.CompoundNot assessed
  3. 03CHICKEN BREASTCompoundNot assessed
  4. 04SPINACHCompoundNot assessed
  5. 05BRASSICA NAPUS OILCompoundNot assessed
  6. 06CORNCompoundNot assessed
  7. 07AQUAHydrationNot assessed
  8. 08SALTCompoundNot assessed
  9. 09BASILCompoundNot assessed
  10. 10SUGARCompoundNot assessed
  11. 11Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  12. 12GARLICCompoundNot assessed
  13. 13OREGANOCompoundNot assessed
  14. 14PAPRIKACompoundNot assessed
  15. 15HOT PEPPERCompoundNot assessed
  16. 16MALTODEXTRINCompoundNot assessed
  17. 17ACETIC ACIDActiveNot assessed
  18. 18VINEGARCompoundNot assessed

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