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Pudding-diverse Sorten
Greenveil's read: consider avoiding.
- Critical
- Cream83%—›
- Sugar7.7%—›
- Modified starch5.6%—›
- Schweizer Schokolade2%—
- Cocoa paste1.3%—
- Sugar0.4%—›
- Cocoa butter0.2%—›
- Natural flavouring0.2%—
- Chocolate powder0.8%—
- Cocoa powder0.4%—›
- Sugar0.4%—›
- Fat reduced cocoa powder0.4%—
- Glucose syrup0.2%—›
- Thickener0.2%—
- E4070.2%⚠ Low
Show original label text
83% Sahne, Zucker, modifizierte Stärke, 2% Schweizer Schokolade (Kakaomasse, Zucker, Kakaobutter, natürliches Aroma), Schokoladenpulver (Kakaopulver, Zucker), fettarmes Kakaopulver, Glukosesirup, Verdickungsmittel: Carrageen.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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