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- Soft wheat flour90%—
- Egg10%—›
- E501i—
- E500ii—
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Farine de blé tendre (90%), œuf (10%), carbonate de potassium, bicarbonate de sodium.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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