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  2. Oebel Brioche De Fêtes Marzipanstollen) 500 G
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Oebel·4003890003201

Oebel Brioche De Fêtes Marzipanstollen) 500 G

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Wheat flour35%—›
  • Sultana23%—
  • Palm fat13.5%—
  • Sugar7.5%—›
  • Water7.5%—›
  • Almonds4%—›
  • Yeast3%—›
  • Dextrose3%—›
  • Candied orange peel2%—
  • Glucose-fructose-syrup1.3%—
  • Orange zest0.3%—
  • E3300.3%—
  • Acid0.3%—›
  • Lemon peel1.5%—›
  • Glucose-fructose-syrup1%—
  • Lemon peel0.3%—›
  • Citron0.1%—
  • E3300.1%—
  • Acid0.1%—›
  • Rapeseed oil0.5%—›
  • E4200.3%—
  • Humectant0.3%—
  • Invert sugar syrup0.1%—›
  • Salt<0.1%—›
  • Natural flavouring<0.1%—
  • Hazelnuts—›
  • Whole milk powder—›
  • E471—
  • Emulsifier—
  • Wheat starch—›
  • E412—
  • Thickener—
  • Whole powdered egg—
Show original label text

Wheat flour, sultana 23%, palm fat, sugar, water, almonds 4%, yeast, dextrose, candied orange peel 2% (glucose-fructose-syrup, orange peel, citric acid (acidifier)), candied lemon peel 2% (glucose-fructose-syrup, lemon peel, citron peel, citric acid (acidifier)), rape seed oil, sorbitol (humectant); invert sugar syrup, salt*, natural flavour, hazelnuts 1%, whole milk powder, mono - and diglycerides of fatty acids (emulsifier); wheat starch, guar gum (thickener); whole egg powder. May contain traces of soy.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04ALMONDCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  7. 07GLUCOSECompoundNot assessed
  8. 08DEXTROSECompoundNot assessed
  9. 09LEMON PEELCompoundNot assessed
  10. 10BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  11. 11CANOLA OILCompoundNot assessed
  12. 12INVERT SUGAR SYRUPCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14HAZELNUT, UNSPECIFIEDCompoundNot assessed
  15. 15MILKCompoundNot assessed
  16. 16STARCH 1551CompoundNot assessed

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