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- Oat55%—›
- Whole grain oat flakes41.3%—
- Wholemeal oat flour13.8%—
- Dark chocolate17%—
- Cocoa paste10.6%—
- Unrefined cane sugar3.2%—
- Cocoa butter1.6%—›
- Emulsifier1.6%—
- Soya lecithin1.6%—›
- Beet sugar11.3%—›
- Non hydrogenated palm fat8.4%—
- Rice syrup4.2%—
- Raising agent2.1%—
- E500ii2.1%—
- Sea salt2.1%—›
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_Hafer_ 55% (_Hafervollkornflocken_ geschrotet, _Hafervollkornmehl_), Zartbitterschokolade 17% (Kakaomasse, Rohrohrzucker, Kakaobutter, Emulgator: _Soja-Lecithine_), Rübenzucker, ungehärtetes Palmfett, Reissirup, Backtriebmittel: Natriumhydrogencarbonat, Meersalz
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Per-ingredient concern · chemical identity, not food safety
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