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- Chicken egg58.3%—›
- Überzugmittel20.8%—
- E90420.8%—
- Colour10.4%—
- E12710.4%⚠ Moderate
- E1535.2%—
- E160b2.6%⚠ Low
- Thickener2.6%—
- E4632.6%—
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Hühnereier gekocht; Überzugmittel: Schellack, Farbstoffe: E127, E153, E160b(ii), Verdickungsmittel: E463.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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