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- Sugar50%—›
- Whole cane sugar25%—
- Cane sugar25%—›
- Cocoa paste25%—
- Ginger15%—›
- Ginger7.5%—›
- Cane sugar7.5%—›
- Cocoa butter5%—›
- Bourbon vanilla2.5%—›
- Cocoa2.5%—›
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Sucres (sucre de canne complet, sucre de canne), pâte de cacao, gingembre confit râpé 15% (gingembre, sucre de canne), beurre de cacao, vanille Bourbon. Cacao: 55% minimum.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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