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Tortellini Fleisch Tricolore
Greenveil's read: consider avoiding.
- Critical
- Hartweizengrieß mit Tomaten50%—
- Spinach25%—›
- Pork meat12.5%—
- Filling6.3%—
- Zutaten des Teiges6.3%—
- Durum wheat semolina6.3%—›
- Pasteurisiertes Vollei—
- Dehytratisierte Tomaten—
- Dehytratisierter Spinat—
- Zutaten der Füllung—
- Breadcrumbs—
- Wheat flour—›
- Yeast—›
- Salt—›
- Mortadella—
- Pork meat—
- Water—›
- Kartof—
- Felstärke—
- Dextrose—›
- Flavouring—
- Spice—›
- Flavour enhancer—
- E621⚠ Moderate
- Antioxidant—
- E316—
- Preservative—
- E250⚠ High
- Whey—›
- Salt—›
- Sunflower oil—›
- Geriebe—
- Er Käse—
- Milk—›
- Salt—›
- Rennet—›
- Konservierunasstoff—
- Lysozyme from eggs—
- Salt—›
- Spice—›
- Flavouring—
- Preservative—
- E202—
- Acidity regulator—
- E330—
Show original label text
Hartweizengrieß mit Tomaten, Spinat und Schweinefleisch - füllung. Zutaten des Teiges (70%): Hartweizengrieß, pasteurisiertes Vollei 20%, dehytratisierte Tomaten (1,5%), dehytratisierter Spinat (1,5%). Zutaten der Füllung (30%): Paniermehl (Weizenmehl, Hefe, Salz), Mortadella 15.1% (60% Schweinefleisch, Wasser, Kartof - felstärke, Dextrose, Aromen, Gewürze. Geschmacksverstärker: Mononatriumglutamat, Antioxidationsmittel: Natriumisoascorbat, Konservierungsstoff: Natriumnitrit), Molke, Salz, Sonnenblumenöl, geriebe - er Käse (Milch, Salz. Lab. Konservierunasstoff: Lysozym aus Ei), Salz, Gewürze, Aromen, Konservierungsstoff: Kaliumsorbat, Säureregulator: Citronensäure
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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