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  1. Products
  2. Seafood
  3. Pfeffer-Makrelenfilets
Pfeffer-Makrelenfilets
Rügenfisch·4012839544156

Pfeffer-Makrelenfilets

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Mackerel fillet70.8%—
  • Atlantic mackerel70.8%—›
  • Water15.4%—›
  • Pepper1.5%—›
  • Paprika or bell pepper0.8%—
  • Salt0.7%—›
  • Sugar0.3%—›
  • Dextrose0.3%—›
  • Beech wood smoke10.3%—
Show original label text

Makrelenfilets (Scomber scombrus), Trinkwasser, Pfeffer (1,5%), Paprika, Speisesalz, Zucker, Dextrose, Buchenholzrauch.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BLACK PEPPERCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed

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