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- Chilies72%—
- Paprika or bell pepper16%—
- Tomato puree6%—
- Salt3%—›
- Acidity regulator1.5%—
- E262i1.5%—
- Acid0.8%—›
- E3300.8%—
- Preservative0.4%—
- E2230.4%⚠ Moderate
- Thickener0.4%—
- E4120.4%—
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Chilies (72%), Paprikapulver, Tomatenmark, Speisesalz, Säureregulator: Natriumacetat, Säuerungsmittel Citronensäure, Konservierungsstoff _Natriummetabisulfit_, Verdickungsmittel: Guarkernmehl
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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