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Pflanzlicher Brotaufstrich mit roten Linden, Würzung nach Leberwurst-Art
Greenveil's read: acceptable.
- Moderate
- Water44%—›
- Rapeseed oil28%—›
- Brown lentils12%—
- Coconut fat6%—
- Tomato puree5%—
- Onion2.5%—›
- Smoked salt0.8%—
- Sea salt0.4%—›
- Erlenholzrauch0.4%—
- Shii-Take Pilze* getrocknet0.8%—
- Concentrated agave syrup0.5%—
- Rostzwiebeln0.2%—
- Marjoram0.1%—
- Onion<0.1%—›
- Garlic<0.1%—›
- White pepper<0.1%—›
- Lovage—
- Thyme—›
- Concentrated lemon juice—
- Kardamon—
- Paprika or bell pepper—
- Ginger—›
- Mace—›
- Allspice—›
- Beech wood smoke—
- Eichenholzrauch—
Show original label text
Wasser, Rapsöl*, braune Linsen* getrocknet 12%, Kokosfett*, Tomatenmark*, Zwiebeln*, Rauchsalz (Meersalz, Erlenholzrauch), Shii-Take Pilze* getrocknet, Agavendicksaft*, Rostzwiebeln*, Majoran*, geräuchertes Zwiebelgranulat*, geräuchertes Knoblauchgranulat*, weißer Pfeffer*, Liebstöckel*, Thymian*, Zitronensaftkonzentrat*, Kardamon*, geräuchertes Paprikapulver*, Ingwer*, Macisblüte*, Piment*, Buchenholzrauch*, Eichenholzrauch*.
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Per-ingredient concern · chemical identity, not food safety
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