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- Zutatenliste53.6%—
- Glucose fructose syrup53.6%—
- Vegetable fat23.2%—
- Palm23.2%—
- Palm kernel oil11.6%—›
- Shea butter5.8%—›
- Wheat flour2.9%—›
- Fat reduced cocoa powder1.5%—
- Chick egg white or protein0.7%—
- Emulsifier0.4%—
- Soya lecithin0.4%—›
- Sonnenblumenlecithine Weizenstärke0.2%—
- Humectant<0.1%—
- E420<0.1%—
- Raising agent<0.1%—
- Nåtriumcarbonate<0.1%—
- Gelling agent<0.1%—
- E406<0.1%—
- Natural flavouring<0.1%—
- Färbendes Lebensmittel<0.1%—
- Red beetroot juice concentrate—
- Barn eggs—
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Zutatenliste: Glukose-Fruktose-Sirup; pflanzliche Fette: Palm, Palmkern, Shea; Weizenmehl; fettarmes Kakaopulver; Hühnereieiweiß"; Emulgatoren: Sojalecithine, Sonnenblumenlecithine Weizenstärke; Feuchthaltemittel: Sorbit; Backtriebmittel: Nåtriumcarbonate; Geliermittel: Agar-Agar; natürliches Aroma; färbendes Lebensmittel: Rote Bete Saftkonzentrat. 'Eier aus Bodenhaltung
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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