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- Yogurt61%—›
- Fruits preparation33%—
- Water16.5%—›
- Aprikosensaft aus Aprikosensaftkonzentrat16.5%—
- Apricot puree—
- Sugar—›
- Modified starch—›
- E428—
- Concentrated plant colour—
- Chokeberry—
- Carrot—›
- Emulsifier—
- E472b—
- Colour—
- E160a—
- Acidity regulator—
- E331—
- Acid—›
- E330—
- Flavouring—
- Foaming agent—
- E931—
- Sugar3%—›
- Milk proteins1.5%—›
- Grape sugar0.8%—›
- Flavouring0.8%—
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_Joghurt_ 61%, Fruchtzubereitung 33% (Wasser, Aprikosensaft aus Aprikosensaftkonzentrat 20%, Aprikosenpüree, Zucker, modifizierte Stärke, Speisegelatine, färbende Pflanzenkonzentrate (Aronia, Karotte), Emulgator E472b, Farbstoff Carotin, Säureregulator Natriumcitrate, Säuerungsmittel Citronensäure, Aroma, Schaummittel Stickstoff), Zucker, _Milcheiweiss_, Traubenzucker, Aroma (enthält _Milch_).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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