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Bon Appétit Eiersalat mit Schnittlauch
Greenveil's read: consider avoiding.
- High
- Egg66%—›
- Rapeseed oil17.9%—›
- Egg yolk8%—›
- Chives4%—
- Spice2%—›
- Salt0.7%—›
- Iodised salt0.7%—
- Salt0.3%—›
- E9170.3%—
- Sugar0.3%—›
- Mustard seed0.2%—›
- Spirit vinegar<0.1%—
- Acid<0.1%—›
- E334<0.1%—
- L+<0.1%—
- E330<0.1%—
- E260<0.1%—
- Acidity regulator—
- E262—
- Dextrose—›
- Thickener—
- E412—
- E415—
- Färbendes Lebensmittel—
- Carrot concentrate—
- Flavouring—
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Eier 66 %, Rapsöl, Eigelb, Schnittlauch, Gewürze, Speisesalz, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Zucker, Senfsaat, Branntweinessig, Säuerungsmittel: Weinsäure (L+), Citronensäure, Essigsäure; Säureregulator: Natriumacetate; Dextrose, Verdickungsmittel: Guarkernmehl, Xanthan; färbendes Lebensmittel: Karottenkonzentrat; Aroma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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