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Matjesfilets mit Gartenkräutern
Greenveil's read: acceptable.
- Moderate
- Matjesfilets nordische Art89%—
- Herring fillet76%—
- Salt2.2%—›
- Acidity regulator2.2%—
- Kali2.2%—
- Umlactat2.2%—
- E2622.2%—
- Onion extract2.2%—›
- Acid2.2%—›
- E3302.2%—
- Onion5.5%—›
- Herb2%—
- Parsley1.3%—›
- Dill0.3%—›
- Chives0.3%—
- Rapeseed oil1%—›
- Spirit vinegar1%—
- Acid0.8%—›
- E3300.8%—
- E3340.8%—
- L+0.8%—
Show original label text
89 % Matjesfilets nordische Art (Heringsfilets, Salz, Säureregulatoren: Kali - umlactat, Natriumacetate; Zwiebelextrakt, Säuerungsmittel: Citronensäure), Zwiebeln, 2 % Kräuter (Petersilie, Dill, Schnittlauch), Rapsöl, Branntweinessig, Säuerungsmittel: Citronensäure, Weinsäure (L+).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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