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  1. Products
  2. Condiments
  3. Light Soy Sauce
Light Soy Sauce
Taste of·4056489518853

Light Soy Sauce

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Soy Sauce51%—›
  • Water31.9%—›
  • Soya Beans9.6%—›
  • Wheat Flour4.8%—›
  • Salt4.8%—›
  • Water37.4%—›
  • Salt5.8%—›
  • Sugar1%—›
  • Colour1%—
  • E150a1%—
  • Preservative1%—
  • E2021%—
  • Sweetener2.8%—
  • E9502.8%⚠ Low
Show original label text

51% Soy Sauce Extract (Water, Soya Beans, Wheat Flour, Salt), Water, Salt, Sugar, Colour: Plain Caramel; Preservative: Potassium Sorbate; Sweetener: Acesulfame K.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

  1. 01Soy sauceCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SUGARCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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