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  3. Gerookte kipfilet
Gerookte kipfilet
ZwagerMan Vleeswaren·4056489680536

Gerookte kipfilet

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Chicken meat85%—
  • Water9.7%—›
  • Salt1.1%—›
  • Dextrose1.1%—›
  • Sugar0.7%—›
  • Natural flavouring0.7%—
  • Vegetable fiber0.7%—
  • Bamboo0.3%—
  • Citrus fruit0.2%—›
  • Potato0.2%—›
  • Spice0.6%—›
  • Chloridezout van kalium0.3%—
  • Acidity regulator—
  • E326—
  • Antioxidant—
  • E301—
  • Stabiliser—
  • E407⚠ Low
  • E451⚠ Low
  • Preservative0.3%—
  • E2500.3%⚠ High
Show original label text

85% kippenvlees*, water, zout, dextrose, suiker, natuurlijk aroma, plantaardige vezels (bamboe, citrus, aardappel), specerijen, chloridezout van kalium, zuurteregelaars: kaliumacetaten, kaliumlactaat, antioxidant: natriumascorbaat, stabilisatoren: carrageen, trifosfaten, conserveermiddel: natriumnitriet, beukenhoutrook, *-Beter Leven keurmerk 1 ster,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SALTCompoundNot assessed
  3. 03GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05DEXTROSECompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07SPICECompoundNot assessed

No evidence records are attached to this product yet.

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