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Greenveil's read: consider avoiding.
Hähnchenbrustfilet (58 %), Panade (20 %) (Weizenmehl, Wasser, Speisesalz, Gewürze, Hefe), Gouda (8 %), Putenkochschinken aus Fleischstücken zusammengefügt (8 %) (Putenbrustfilet, Wasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Glukosesirup, Speisesalz, Stabilisator: Natriumcitrate; Gewürze, Kräuter), Wasser, Speisesalz, Glukosesirup, Gewürze, Kräuter.
Food health
Per-ingredient concern · chemical identity, not food safety
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