Salame by Aldi, Cucina · GreenveilSaving recent analysisSalame
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Pork meat83.6%—
Salt2.1%—›
Dextrose2.1%—›
Spice2.1%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
9 items
Herb2.1%—Antioxidant2.1%—E3002.1%—Preservative2.1%—E2522.1%⚠ ModerateE2502.1%⚠ HighLactic ferments2.1%—Show original label text
Schweinefleisch, Salz, Dextrose, Gewürze und Kräuter; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoffe: Kaliumnitrat, Natriumnitrit; Starterkulturen.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
