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Trauben, konzentrierter Traubenmost, Kohlendioxid, Säureregulatoren: enthält Weinsäure und/oder Äpfelsäure und/oder Milchsäure; Stabilisatoren: enthält Kaliumpolyaspartat und/oder Citronensäure und/oder Gummiarabikum; Antioxidationsmittel: L-Ascorbinsäure, SULFITE.
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