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Greenveil proxy cache
Asset write on fetch
- Wellenbandnudeln33%—
- Durum wheat24.8%—›
- Chicken egg8.3%—›
- Hähnchenfilet21%—
- Tomato9.3%—›
- Carrot6.7%—›
- Leek6.7%—›
- Tomato6.1%—›
- Courgette5.4%—
- Mozzarella4%—
- Mozzarella4%—
- Water1.5%—›
- Onion1.2%—›
- Rapeseed oil1.1%—›
- Sea salt0.3%—›
- Basil0.3%—›
- Maple syrup0.3%—›
- Garlic0.3%—›
- Paprika or bell pepper0.3%—
- Chili pepper0.3%—›
- Oregano0.3%—›
- Pepper0.3%—›
- Thyme0.3%—›
- Rosemary0.3%—›
- Marjoram0.3%—
- Sage0.3%—›
- Bohnenkraut Bewerte das Gericht!0.6%—
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Wellenbandnudeln 33% (HARTWEIZEN, HÜHNEREI), Hähnchenfilet 21%, Tomatenpulpe 9,3%, Karotten 6,7%, Lauch 6,7 %, Tomaten, Zucchini 5,4%, MOZZARELLA (KÄSE) 4,0%, Wasser, Zwiebeln, Rapsöl, Meersalz, Basilikum, Ahornsirup, Knoblauch, Paprikapulver, Chili, Oregano, Pfeffer, Thymian, Rosmarin, Majoran, Salbei, Bohnenkraut Bewerte das Gericht!
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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