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Honey Wheat Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
- Flour53.6%—›
- Wheat flour23.2%—›
- Barley malt flour11.6%—›
- E3755.8%—
- Reduced iron2.9%—›
- Thiamin mononitrate1.5%—›
- E1010.7%—
- Folic acid0.4%—›
- Water0.2%—›
- Yeast<0.1%—›
- Honey<0.1%—›
- Whole wheat flour<0.1%—
- Wheat bran<0.1%—›
- Soya oil<0.1%—›
Show original label text
enriched flour, wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, yeast, honey, whole wheat flour, wheat bran, soybean oil
Ingredient signals
Ingredient safety signals
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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