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- Yellow corn treated with hydrated lime56.8%—
- Water17.5%—›
- E2978.8%—
- Acid8.8%—›
- E4665.4%⚠ Low
- Stabiliser5.4%—
- E2813.7%⚠ Low
- Preservative3.7%—
- E2002.7%—
- Preservative2.7%—
- E2802.1%⚠ Low
- E5241.7%—
- Dextrose1.4%—›
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YELLOW CORN TREATED WITH HYDRATED LIME, WATER, FUMARIC ACID (ACIDULANT), CELLULOSE GUM (STABILIZER), SODIUM PROPIONATE (PRESERVATIVE) AND SORBIC ACID (PRESERVATIVE), PROPIONIC ACID, SODIUM HYDROXIDE, DEXTROSE.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Propionic acidPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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