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- Wheat flour60%—›
- Water22%—›
- Palm fat9%—
- Thickener4.5%—
- E4122.3%—
- E4221.1%—
- E4661.1%⚠ Low
- Raising agent2.3%—
- Salt0.8%—›
- Raising agent0.7%—
- E450i0.4%—
- E500ii0.4%—
- Acid0.4%—›
- E2960.4%—
- Dextrose0.2%—›
- Emulsifier<0.1%—
- Mono- et diglycérides végétales<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- E282<0.1%⚠ Low
- Diphosphates (E450)⚠ Low
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Farine de _blé_ (60 %), eau, graisses de palme, épaississants (E412, E422, E466), agents levants, sel, agents levants (E450i, E500ii), acide alimentaire (acide malique), dextrose, émulsifiant (mono et diglycérides végétales), conservateurs (E202, E282).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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