Elisen Lebkuchen by Lebküchnerei Woitinek, Tegut · GreenveilSaving recent analysisElisen Lebkuchen
Greenveil's read: consider avoiding.
- Oilseed38%—
Hazelnut28.5%—
Almond9.5%—
Sugar21.6%—›- Chick egg white or protein17.8%—
- Marzipan11.3%—
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Ingredient content
Normalized label parsed
13 items
Food healthHighChemical concernNot assessed Almond5.7%— Sugar2.8%—› 
Water1.4%—
Invert sugar syrup0.7%—
Bitter almond0.7%—Candied orange peel5.7%—Orange zest2.8%—Glucose fructose syrup1.4%—
Sucrose0.7%—
Salt0.1%—
Acid0.6%—E3300.6%— Zartbitterschokoladenkuvertüre2.8%—Cocoa paste1.4%—Sugar0.7%—›
Cocoa butter0.4%—Emulsifier0.2%—E3220.2%—Bourbon vanilla extract0.2%— 
Honey1.4%—›Aprikosenkonfitüre0.7%—
Apricot0.4%—Sugar0.2%—›Glucose fructose syrup<0.1%—Gelling agent<0.1%—E440a<0.1%—Acid<0.1%—E330<0.1%— 
Spice0.4%—›
Glucose syrup0.2%—›
Rock salt<0.1%—›Oblate<0.1%—
Wheat flour<0.1%—
Potato starch<0.1%— Show original label text
Ölsamen (38%) (Haselnüsse, Mandeln), Zucker, Hühnereieiweiß*, Marzipan (Mandeln, Zucker, Wasser, Invertzuckersirup, Bittermandeln), Orangeat (Orangenschale, Glukose-Fruktose-Sirup, Saccharose, Salz, Säuerungsmittel: Zitronensäure), Zartbitterschokoladenkuvertüre (Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine (Soja); Bourbonvanille-Extrakt), Honig, Aprikosenkonfitüre (Aprikosen (35%), Zucker, Glukose-Fruktose-Sirup, Geliermittel: Pektin; Säuerungsmittel: Zitronensäure), Gewürze, Glukosesirup, Backtriebmittel: Ammoniumbicarbonat; Steinsalz, Oblate (Weizenmehl, Kartoffelstärke). Kann Roggen, Dinkel, Milch, Pistazien enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
LW
Lebküchnerei Woitinek, Tegut LW
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