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- Whole wheat flour58%—
- Water24.5%—›
- Wheat flour8.8%—›
- Rapeseed oil4.4%—›
- Yeast2.2%—›
- Salt0.5%—›
- Acidity regulator1.7%—
- E2621.7%—
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58% Weizenvollkornmehl, Wasser, Weizenmehl, Rapsöl, Hefe, Speisesalz, Säureregulator: Natriumacetate.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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