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- Wheat flour57.1%—›
- Water21.4%—›
- Yeast10.7%—›
- Iodised salt0.7%—
- Salt0.3%—›
- E9170.3%—
- Dextrose0.7%—›
- Rapeseed oil0.7%—›
- Acidity regulator8.8%—
- E2628.8%—
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Weizenmehl, Trinkwasser, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Dextrose, Rapsöl, Säureregulator Natriumacetate
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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