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- Wheat flour50%—›
- Entsteinte Queens-Oliven25%—
- Water12.5%—›
- Yeast6.3%—›
- Salt1%—›
- Stabiliser1%—
- E4121%—
- Sugar1%—›
- Wheat sourdough1%—
- Barley malt extract1%—
- Emulsifier0.6%—
- E472e0.6%—
- E15100.6%—
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_Weizenmehl_, entsteinte Queens-Oliven 25%, Wasser, Hefe, Speisesalz, Stabilisator (Guarkernmehl), Zucker, Weizensauerteig getrocknet, _Gerstenmalzextrakt_, Emulgator (Mono und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Ethanol. Kann Spuren von Milch und Sesam enthalten.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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