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- Sugar49.6%—›
- Apple puree27%—
- Water11.8%—›
- Glucose syrup5.9%—›
- Gelling agent2.9%—
- E440a2.9%—
- Acidity regulators1.5%—
- E3300.7%—
- E331iii0.7%—
- Powdered egg white0.7%—
- Black carrot juice0.4%—
- Preservative0.2%—
- E2020.2%—
- Cranberry<0.1%—›
- Flavouring—
Show original label text
sugar, apple puree 27%, water, glucose syrup, gelling agent pectin, acidity regulators (citric acid, trisodium citrate), _egg_ albumen powder, black carrot juice concentrate, preservative potassium sorbate, cranberry juice concentrate 0,1%, flavouring
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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