Image cache
Greenveil proxy cache
Asset write on fetch
- Whole milk55%—
- Skimmed milk22.5%—
- Enzyme11.3%—›
- Lactic ferments5.6%—
- Food color e160b Annato2.8%—
- Salt0.6%—›
- Calcium Chloride e5090.6%—
- Food color Ammonia e150c0.6%—
- Mix of spicery0.5%—
- Smoke flavouring0.5%—
- Ammonia caramel (E150C)⚠ Moderate
- Annatto / bixin / norbixin (E160B)⚠ Low
Show original label text
Whole _milk_, skim _milk_, enzyme, lactic culture, food color E160b Annato (15mg/kg), salt, Calcium Chloride E509, food color Ammonia caramel E-150c, mix of spicery, smoke flavouring (contains _celery_)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
Recent scans
See allProducts you open appear here on this device.