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バタークッキー
ブルボン·4901360354108

バタークッキー

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour78.4%—›
  • Sugar3.1%—›
  • Fat3.1%—
  • Margarine3.1%—›
  • Butter3.1%—›
  • Coconut3.1%—›
  • Whole egg3.1%—
  • Milk1.6%—›
  • Salt<0.1%—›
  • Vegetable oil and fat<0.1%—
  • Flavouring<0.1%—
  • Raising agent<0.1%—
  • Emulsifier<0.1%—
  • Colour1.5%—
  • E160a1.5%—
Show original label text

小麦粉 (国内製造)、砂糖、ショートニング、マーガリン (乳成分を含む)、バター、ココナッツ、液全卵、加糖脱脂練乳、食塩、植物油脂 /香料 (乳由来)、膨脹剤、乳化剤 (大豆由来)、着色料 (カロテン)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03MargarineCompoundNot assessed
  4. 04BUTTERCompoundNot assessed
  5. 05COCONUTCompoundNot assessed
  6. 06MILKCompoundNot assessed
  7. 07SALTCompoundNot assessed

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Ingredient content

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