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- Cornmeal53.6%—
- 遺伝子組換えでない53.6%—
- Sugar23.2%—›
- Vegetable oil and fat11.6%—
- Peanut5.8%—›
- Cocoa paste2.9%—
- 加糖れん乳1.5%—
- 準チョコレート0.7%—
- Cocoa powder0.4%—›
- Salt0.1%—›
- E4200.1%—
- Flavouring<0.1%—
- Emulsifier<0.1%—
- E150a<0.1%—
- Condiment<0.1%—
- Amino acids<0.1%—›
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コーングリッツ（遺伝子組換えでない）、砂糖、植物油脂、落花生、カカオマス(ガーナ産カカオ豆96%、ベネズエラ産カカオ豆1%、ドミニカ産カカオ豆1%)、加糖れん乳、準チョコレート、ココアパウダー、食塩／ソルビトール、香料、乳化剤、カラメル色素、調味料(アミノ酸等)、
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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