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  1. Products
  2. Condiments
  3. HP Sauce
HP Sauce
HP·5000111047425

HP Sauce

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Tomatoes62.4%—›
  • Malt vinegar18.8%—
  • Barley malt vinegar18.8%—
  • Molasses1.8%—›
  • Glucose-fructose syrup1.8%—
  • Spirit vinegar1.8%—
  • Sugar1.8%—›
  • Date1.8%—›
  • Modified corn flour1.8%—
  • Rye flour1.8%—›
  • Salt<0.1%—›
  • Spice<0.1%—›
  • Flavourings<0.1%—
  • Tamarind6.3%—›
Show original label text

tomatoes, malt vinegar (from barley), molasses, glucose-fructose syrup, spirit vinegar, sugar, dates, modified cornflour, rye flour, salt, spices, flavourings, tamarind.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01TOMATOCompoundNot assessed
  2. 02MOLASSESCompoundNot assessed
  3. 03BEET MOLASSESCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05DATECompoundNot assessed
  6. 06rye flourCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08SPICECompoundNot assessed
  9. 09TAMARINDCompoundNot assessed

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Ingredient content

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