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Greenveil's read: consider avoiding.
milk chocolate (49 % ) [ sugar, cocoa mass, cocoa butter, dried whey (milk), dried skimmed milk, butter oil (milk), vegetable fats (sal and/or shea, palm), emulsifier (soya lecithin), natural flavouring), flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oil (palm), sugar, glucose syrup, raising agents (sodium bicarbonate, disodium diphosphate, ammonium bicarbonate), salt, natural orange flavouring, colour (paprika extract), acid (citric acid). for allergens, including cereals containing gluten, see ingredients in bold.
Food health
Per-ingredient concern · chemical identity, not food safety
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