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Levi Roots Reggae Reggae Jerk Barbecue Sauce
Greenveil's read: consider avoiding.
- High
- Water47.5%—›
- Sugar15.5%—›
- BARLEY Malt Vinegar15.5%—
- Tomato concentrate11.4%—
- Onion5.7%—›
- Modified corn starch2.9%—›
- Scotch Bonnet Chili Purée1.3%—
- Scotch Bonnet Chilli Peppers0.3%—
- Salt—›
- Acid—›
- E260—
- Garlic Purée—
- Colour—
- E150a—
- Salt—›
- Ginger—›
- Allspice—›
- Spring Onion—
- Black Pepper—›
- Black Pepper—›
- Herbs Blend—
- Paprika—›
- Coriander—›
- Cinnamon—›
- Nutmeg—›
- Basil—›
- Thyme—›
- Allergens—›
- Barley-gluten-peanuts-nuts—
Show original label text
Water, Sugar, BARLEY Malt Vinegar, Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Scotch Bonnet Chili Purée (1.3%) (Scotch Bonnet Chilli Peppers (1%), Salt, Acid (Acetic Acid)], Garlic Purée, Colour (Plain Caramel), Salt, Ginger Purée, Ground Allspice, Spring Onion, Ground Black Pepper, Black Pepper, Herbs Blend, Paprika, Ground Coriander, Cinnamon, Nutmeg, Basil, Thyme. Allergens: barley-gluten-peanuts-nuts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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