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  3. Whole grain Loaf
Whole grain Loaf
Brennans·Plant Based Foods And Beverages · 5011059000076

Whole grain Loaf

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Flour^60%—›
  • Wheat Flour40%—›
  • Wheat22%—›
  • E170i9%—
  • Iron4.5%—›
  • Thiamin2.3%—›
  • E3752.3%—
  • Wheat Flour20%—›
  • Water25%—›
  • Cracked Wheat10%—
  • Yeast2.5%—›
  • Salt0.6%—›
  • Emulsifier0.6%—
  • E472e0.6%—
  • Palm Oil0.6%—›
  • Preservative0.4%—
  • E2820.2%⚠ Low
  • Added to export products and during periods of very hot weather0.2%—
  • To inhibit mould growth0.2%—
  • Soya Flour0.1%—›
  • Rapeseed Oil<0.1%—›
  • Flour Treatment Agent<0.1%—
  • E300<0.1%—
  • Vitamin C<0.1%—›
  • "Made using EU and UK Flour Allergy Advice<0.1%—
  • Including cereals containing gluten<0.1%—
  • For Best Before date see label on top of pack—
  • Ess est ecial ens to so you oday—
  • Nan FIBRE ugars Guaranteed Irish ***Suitable for home freezing—
  • Freeze on day of purchase—
  • Consume within one month—
  • Defrost thoroughly before use—
Show original label text

Flour^ [Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamin, Niacin), Wholemeal Wheat Flour (20%)], Water, Cracked Wholegrain Wheat (10%), Yeast, Salt, Emulsifier: E472e, Palm Oil (Sustainable), Preservative: Calcium Propionate (added to export products and during periods of very hot weather, to inhibit mould growth), Soya Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C). &quot;Made using EU and UK Flour Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. For Best Before date see label on top of pack. ess est ecial ens to so you oday. nan FIBRE ugars Guaranteed Irish ***Suitable for home freezing. Freeze on day of purchase, consume within one month. Defrost thoroughly before use. Suitable for Vegetarians. Suitable for Vegans.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03YEASTCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06SOYBEANCompoundNot assessed
  7. 07BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  8. 08CANOLA OILCompoundNot assessed

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