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- Whole milk52%—
- Whipping cream19%—
- Raspberry sauce13%—
- Sugar7.6%—›
- Milk4.4%—›
- E4222%—
- Emulsifier1%—
- E4711%—
- Free range eggs0.5%—
- Stabilisers0.2%—
- E4010.1%—
- E4120.1%—
- Natural flavouring0.2%—
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Whole milk (52%), whipping cream (19%), raspberry sauce (13%), sugar, milk solids, glycerine, emulsifier (mono - and diglycerides of fatty acids), pasteurised free range eggs, stabilisers (sodium alginate and guar gum), natural flavouring.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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