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- WHEAT flour34.5%—›
- With calcium19.1%—›
- E3757.7%—
- E3757.7%—
- Iron3.8%—›
- Thiamin3.8%—›
- Thiamin3.8%—›
- Tomato puree24.8%—
- Mozzarella cheese15%—
- Water9.8%—›
- Mature CHEDDAR4.5%—
- Vegetable oil3.3%—›
- Rapeseed vegetable oil3.3%—›
- Corn flour3.3%—›
- Monterey jack cheese2%—
- Emmental cheese1%—
- Yeast0.5%—›
- Sugar0.5%—›
- Corn starch0.5%—›
- Salt0.3%—›
- Modified potato starch0.1%—
- Herbs and spices<0.1%—
- Garlic<0.1%—›
- Flavourings<0.1%—
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WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, MOZZARELLA CHEESE (15%), water, mature CHEDDAR (4.5%), vegetable oil (rapeseed), corn flour, MONTEREY JACK CHEESE (2%), EMMENTAL CHEESE (1%), yeast, sugar, maize starch, salt, modified potato starch, herbs and spices, garlic, flavourings.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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