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- Wheat Flour45.8%—›
- Wheat Flour27.3%—›
- Wheat Flour Calcium Carbonate15.3%—
- Iron6%—›
- E3753%—
- Thiamin3%—›
- Malted Wheat Flakes13%—
- Wheat Bran7.5%—›
- Maked Barley Flour2%—
- Yeast1%—›
- Salt0.5%—›
- Papeseed Oil0.5%—
- Chickpea Flour0.5%—
- Dextrose0.5%—›
- Flour Treatment Agent0.5%—
- E3000.5%—
- Wheat Starch0.5%—›
- Enzyme0.5%—›
- Alpha Anylase0.5%—
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Wheat Flour (Wheat Flour (Wheat Flour Calcium Carbonate, Iron, Niacin, Thiamin), Malted Wheat Flakes (13%), Wheat Bran, Maked Barley Flour (2%), Dried Yeast, Salt, Papeseed Oil, Chickpea Flour, Dextrose, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Anylase.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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