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Greenveil's read: consider avoiding.
Cream cheese[cultured pasteurized milk, cream, salt stabilizers (xanthan gum, carob gum, guar gum)], chocolate crumb crust [chocolate crumb (wheat flour, sugar, palm oil, cocoa, honey unsweetened chocolate, baking soda, salt, whey, soy lecithin), sugar, palm oil, butter (cream, natural flavor), ganache (semi-sweet chocolate, condensed milk, water, palm oil, butter oil, mono - and di-glycerides)], sugar, eggs, sour cream (cultured pasteurized milk, cream, enzymes), caramel sauce [water, sugar, modified corn starch, butter (cream, natural flavor), concentrated orange juice, caramel color, canola oil, caramelized sugar powder (caramelized sugar syrup, maltodextrin), xanthan gum, citric acid], salt, corn starch, contains 1% or less of: canola oil, soy lecithin, wheat starch, natural butter flavor, beta-carotene, locust bean gum, xanthan gum.
Food health
Per-ingredient concern · chemical identity, not food safety
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