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Pain aux céréales tranché sans gluten
Greenveil's read: acceptable.
- Moderate
- Water36.4%—›
- Amidon de tapioca20%—
- Rice flour14.7%—›
- Potato starch12%—›
- Sunflower oil10.4%—›
- Sunflower seed4%—›
- Flax seed2.6%—›
- Enveloppes de psyllium1%—›
- Millet seed—›
- Humectant0.5%—
- Glycérine végétale0.5%—
- Mélasse noire0.3%—
- Stabiliser0.1%—
- E4640.1%—
- Powdered egg white<0.1%—
- Poppyseed—
- Yeast—›
- Corn flour—›
- Salt—›
- Corn starch—›
- Rice starch—›
- Brown sugar syrup—
- Preservative—
- E282⚠ Low
Show original label text
Eau, amidon de tapioca, farine de riz, amidon de pomme de terre, huile de tournesol, graines de tournesol (4%), graines de lin (3%), enveloppes de psyllium en poudre, graines de millet (2%), humectant (glycérine végétale), mélasse noire, stabilisant (hydroxypropylméthylcellulose), blanc d’œuf déshydraté, graines de pavot (1%), levure, farine de maïs, sel, amidon de maïs, amidon de riz, sirop de sucre caramélisé, conservateur (propionate de calcium).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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